Sweet And Sour Chicken

Are you looking for recipe inspiration Sweet And Sour Chicken ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Sweet And Sour Chicken What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Sweet And Sour Chicken, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Sweet And Sour Chicken delicious at home, because as long as you know the trick, this dish can be a special treat.

So, this time, let’s try it, let’s create it Sweet And Sour Chicken home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Sweet And Sour Chicken use 16 type of material and 4 manufacturing step. Here’s how to make the dish.

Love this! It's a great meal. Takes awhile to make but definitely worth it!

Ingredients and spices that need to be prepared to make Sweet And Sour Chicken:

  1. 1 8 oz can of pineapple chunks, drained. (Juice reserved)
  2. 1/4 cup Cornstarch
  3. 1 3/4 cup Water , divided
  4. 3/4 cup White sugar
  5. 1/2 cup Distilled white vinegar
  6. 2 Drops orange food color
  7. 8 Skinless, boneless chicken breast, cut into 1 in. Cubes
  8. 2 1/4 cup Flour
  9. 2 tbsp Vegetable oil
  10. 2 tbsp Cornstarch
  11. 1/2 tsp Salt
  12. 1/4 tsp White pepper
  13. 1 Egg
  14. 1 1/2 cup Water
  15. 1 quart Vegetable oil, for frying
  16. 2 Green bell peppers, cut into 1 in. Pieces

Steps to make Sweet And Sour Chicken

  1. 1. In a sauce pan, combined 1 1/2 c. Water, sugar, vinegar, reserved pineapple juice, and orange food coloring. Heat to boiling. Turn off heat. Combine 1/4 c. Cornstarch and 1/4 c. Water; slowly stir into sauce pan. Continue stirring until mixture thickens.
  2. 2. Combine flour, 2 tbsp. oil, 2 tbsp. cornstarch, salt, white pepper, and egg. Add 1 1/2 c. Water gradually to make a thicker batter. Stir to blend thoroughly. Add chicken pieces and stir until chicken is well coated.
  3. 3. Heat oil in a skillet to 360. Fry chicken pieces for 10 minutes. Remove and drain on paper towel.
  4. 4. When ready to serve, layer green pepper, pineapple chunks, and cooked chicken pieces on a platter. Pour hot sweet and sour sauce over top.

How ? It’s easy? That’s how to make Sweet And Sour Chicken which you can practice at home. Hopefully useful and good luck!

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