Are you looking for recipe inspiration Pudding ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Pudding What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Pudding, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Pudding delicious at home, because as long as you know the trick, this dish can be a special treat.
As for the number of servings that can be served to make Pudding adalah 2 to 3 person. So make sure this portion is enough to serve for yourself and your beloved family.
Ojust for addition only, the time it takes to cook Pudding estimated approx 50 to 55 mints.
So, this time, let’s try it, let’s create it Pudding home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Pudding use 8 type of material and 3 manufacturing step. Here’s how to make the dish.
It's a simple homemade pudding recipe must try and enjoy …
Ingredients and spices that need to be prepared to make Pudding:
- 4 eggs
- 1/2 cup sugar
- 2 cup milk
- 1 bread slice
- 1/2 tsp Vanilla extract
- some drops Yellow food colour
- For topping
- 4 tbsp sugar
Steps to make Pudding
- Take a bowl add eggs and sugar and mix it well then add food colour in it
- Now add bread pieces and milk and vanilla extract in it then in a pan add sugar heat it until becomes caramel then add it in the mold
- Then add the mixture and bake it 180°c for 40 mints then serve…
How ? It’s easy? That’s how to make Pudding which you can practice at home. Hopefully useful and good luck!