Caramel Apple Pudding

Are you looking for recipe inspiration Caramel Apple Pudding ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Caramel Apple Pudding What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Caramel Apple Pudding, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Caramel Apple Pudding delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Caramel Apple Pudding adalah 6-8 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Ojust for addition only, the time it takes to cook Caramel Apple Pudding estimated approx 50 minutes.

So, this time, let’s try it, let’s create it Caramel Apple Pudding home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Caramel Apple Pudding use 14 type of material and 6 manufacturing step. Here’s how to make the dish.

#spiceweek3 #cinnamonnnCaramel Apple Pudding is simple & delicious self saucing dessert that is perfect for winters. This self-saucing dessert is mixture of soft apples, buttery sponge and caramel sauce. nnThis delicious sticky dessert takes only 10 minutes to put together and one of the yummy dessert to enjoy on a cold day. All you need is few basic ingredients and apples. The addition of cinnamon powder to apples makes this dessert heavenly. nnOnce the pudding is baked, serve it hot or warm with a scoop of vanilla ice cream. It can be stored in the fridge for upto a week. Warm them in microwave for few seconds before serving. nnCaramel Apple pudding is warm gooey cake loaded with fresh apples flavored with cinnamon powder along with caramel sauce makes it ultimate dessert paired with a scoop of vanilla ice cream.

Ingredients and spices that need to be prepared to make Caramel Apple Pudding:

  1. Apple Pudding :
  2. 2 large apples, thinly sliced
  3. 3/4 cup all-purpose flour
  4. 1/2 cup sugar
  5. 1 tsp Baking powder
  6. 1 tsp Cinnamon powder
  7. Pinch salt
  8. 1/2 cup Milk
  9. For caramel sauce :
  10. 1/4 cup Butter
  11. 1/2 cup Brown sugar
  12. Pinch salt
  13. 3/4 cup Hot water
  14. 1 tsp vanilla extract

Steps to make Caramel Apple Pudding

  1. Preheat the oven at 190 degC for 10 minutes. nIn a bowl take all-purpose flour, sugar, baking powder, cinnamon powder, pinch of salt and mix everything well.
  2. Add milk and prepare a thick batter without lumps.
  3. Add in thinly sliced apples and mix. Spreadthis mixture into a deep oven safe bowl greased with butter.
  4. To prepare caramel sauce, in a bowl take butter, brown sugar, pinch of salt and add in hot water. Mix until butter melts. Add in vanilla extract.
  5. Pour the sauce over the apple mixture gently (Don’t stir). Bake in preheated oven at 190 degC for 40 minutes. Take it out from the oven and let it cool for 5 minutes.
  6. Scoop out Caramel Apple Pudding into a plate and serve hot with a scoop of vanilla ice cream.

How ? It’s easy? That’s how to make Caramel Apple Pudding which you can practice at home. Hopefully useful and good luck!

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