Biscuit Custard Pudding

Are you looking for recipe inspiration Biscuit Custard Pudding ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Biscuit Custard Pudding What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Biscuit Custard Pudding, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Biscuit Custard Pudding delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Biscuit Custard Pudding adalah 4 person. So make sure this portion is enough to serve for yourself and your beloved family.

Ojust for addition only, the time it takes to cook Biscuit Custard Pudding estimated approx 15 minutes.

So, this time, let’s try it, let’s create it Biscuit Custard Pudding home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Biscuit Custard Pudding use 6 type of material and 3 manufacturing step. Here’s how to make the dish.

#toc1nI came across this biscuit custard pudding in a potluck party and immediately fell in love with its simplicity. This pudding is a super easy recipe to make for kids at home. This recipe is an easy and quick delight for eyes and taste buds too.

Ingredients and spices that need to be prepared to make Biscuit Custard Pudding:

  1. 10-12 Marie biscuit
  2. 500 ml milk
  3. 2 tbsp vanilla custard powder
  4. 1/2 tsp vanilla essence
  5. 1 tbsp agar agar powder
  6. 3 tbsp sugar

Steps to make Biscuit Custard Pudding

  1. In a bowl mix the custard powder and agar agar powder with 4 tbsp milk to make a uniform mixture. Take a pot and boil milk, to it add the mixture and stir till it thickens and add sugar. Just turn off the flame. Add the vanilla essence and mix.
  2. In a glass tray place a layer of Marie biscuit dipped in cold milk covering the tray
  3. Pour custard mixture to cover the biscuit and repeat the steps. Allow to set for an hour. Cut into pieces and chill before serving. Your pudding is ready. Garnish as per your kid’s choice of topping

How ? It’s easy? That’s how to make Biscuit Custard Pudding which you can practice at home. Hopefully useful and good luck!

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